Omelette

Simpe Omelette Recipe

an Easy and quick dish, perfect for any meal. This classic omelette combines beaten eggs cooked to perfection, optionally filled with your chioce of cheese, vegetables, or meats.

Preparation Time

Ingredients

Instructions

  1. Beat the eaggs: In a bowl, beat the eggs with salt and pepper.
  2. Heat the pan: Place a non-stick frying pan over medium heat.
  3. Cook the Omelette: Pour in the eggs anf tilt the pan.
  4. Add cheese (Optional) or vegetables before folding.
  5. Fold and serve:Fold carefully and slide onto a plate.
  6. Enjoy:Serve hot with extra seasoning if desired.

Nutrition

The table below shows nutritional values per serving without fillings.

Calories 277kcla
Carbs Og
Protein 20g
Fat 22g